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Is Extra Virgin Olive Oil Better than Olive Oil?

Not to play coy, but the question does not have a definitive yes-or-no answer. In reality, it depends on how you plan to use the oil. Cooking? Baking? As a dressing or dip? The answer leads directly to the answer of which is best. To find out why, let's look at the...

The Dangers of Fake Olive Oil: How Do I Get The Real Thing?

Olive oil is an industry worth an estimated $1.5 billion a year in the United States and the market is growing fast as consumers realize just how beneficial this oil is to their health. Unfortunately in such a lucrative industry there are some unscrupulous enterprises that believe in making profit by selling fake olive oil.

Your Essential Guide To The Marvel That Is Balsamic Vinegar

Up until relatively recently, balsamic vinegar was one of the best kept secrets in the kitchen and seemed to be mainly the preserve of chefs. Fast forward to today and suddenly the world and its mother knows that balsamic vinegar can add splendid flavor to a variety of dishes.

5 Crucial Health Benefits Of Extra Virgin Olive Oil

Extra virgin olive oil is remarkably healthy as it helps reduce the risk of a variety of serious medical conditions including heart disease. Unlike fatty oils that are high in polyunsaturated fats, olive oil is fairly resistant to high heat so you can safely use it when cooking. This means you can enjoy delicious meals and remain healthy in the bargain!